Indulge in a delightful brunch experience with our sumptuous buffet, featuring an array of mouthwatering dishes from savory omelets and crispy bacon to decadent pastries and fresh fruit. Our diverse selection caters to every palate, promising a culinary journey that satisfies cravings for both sweet and savory delights.

May 18, 2025

Salads & Starters

one of chef’s seasonally inspired soups

Season’s House Salad
house-made vinaigrettes & creamy salad dressings

Wedge Salad
Lil gem lettuce| pancetta | tomatoes | gorgonzola | garlic confit vinaigrette

Roasted Broccoli Salad
carrots | red onion | bacon | dried cranberries | almond | apple cider vinaigrette

Fresh Fruit
Chef’s choice of seasonal fruits

Seasonal Side Dishes

Fondant Potatoes

Spanish Rice

Roasted Vegetable Medley

Honey Glazed Carrots

Creamed Spinach

Brunch Favorites

Season’s Omelet Station
selection of meats | cheeses | seasonal vegetables
stone-ground grits | cheddar cheese
applewood smoked bacon | buttermilk biscuits

Berry and Cream Cheese Baked French Toast
maple syrup

Eggs Benedict
arugula | bacon | croissant | hollandaise

Entrées

Salmon - Gratin Casserole
Lemon | dill | parmesan | cauliflower

Beef and Bacon Stroganoff
applewood smoked bacon | ribeye | smoked pork | mushrooms | sour cream |
grainy mustard

Carving Station

Roasted Ribeye
au jus | horseradish cream

Desserts

chef’s seasonal selection of desserts & tempting pastries

$44.00 per person, $22.00 Children 6-11 / 5 and under free
For reservations, please call (828) 696-9094