Where Historic Charm meets Contemporary Cuisine

Lunch Menu

Starters

Bread Service
tomato-onion focaccia
and warm ciabatta

(per person)

Soup du Jour
chef’s seasonal creation
5 | 7

Soup and Salad
soup du jour | mixed greens salad
8

Watermelon Bruschetta
whipped feta cheese | basil | crostini | balsamic reduction
8

Sandwiches

All Sandwiches come with your choice of French Fries,
Zucchini Fries, Sweet Potato Fries, or Mixed Green Salad

French Dip
shaved roast beef | carmelized onions | swiss cheese | horseradish cream | baguette bread |
beef au jus
14

All-American Burger
7oz beef patty | cheddar cheese |
black peppered bacon |
whole grain mustard aïoli | brioche bun
15

Avocado B.L.T.
avocado spread | lettuce | tomato |
black pepperd bacon | wheatberry bread
14

Chicken Salad Croissant
celery | red onions| herbs |cranberries
lettuce | tomato | dijonaise | croissant
12

Turkey Reuben
roasted turkey | swiss cheese | sauerkraut |
thousand island | rye
13

Salads

Add Grilled Chicken $5, Shrimp $6

Bibb Wedge
cherry tomato | pickled red onion | blue cheese | bacon | buttermilk chive dressing
12

Spinach & Berry Salad
strawberries | blackberries | blueberries | goat cheese | spinach | honey walnuts | white balsamic vinaigrette
12

Season’s Caesar Salad
romaine lettuce | roasted grape tomatoes | capers | shaved parmesan | croutons |
caeser dressing
11

Entrées

Quiche Du Jour
house-made deep-dish quiche | chef’s seasonally-inspired ingredients |
mixed green salad
15

Mountain Trout
pan-seared trout | cilantro rice |
charred tomatillo sauce
18

Crab Cakes
pan-seared | onions | bell pepper |
herbs | cilantro rice | citrus arugula salad
17

Steak Frites
garlic herb-marinated flank steak |
rosemary-salted fries | steak sauce
18