September 4, 2022

Starters and Salads

Curried Carrot and Apple Soup

Smoked Apple and Potato Soup

Roasted Apple and Gorgonzola
roasted apple | gorgonzola | red onion | candied pecan | fennel | white balsamic vinaigrette

Quinoa Harvest Salad
apple | kale | red onion | pumpkin seed | feta | dried cranberry | apple cider vinaigrette

Fresh Fruit Salad

Cheese and Apple Display
assorted cheeses | nuts | apples | crackers | pickled accoutrements

Seasonal Side Dishes

Glazed Sweet Potato
apple cider glaze | pecans | bruleed marshmallow

Smoked Apple Risotto
Beller’s bacon | gorgonzola

Slow-Cooked Cider Baked Beans
pepper | onion

Braised Red Cabbage and Apples

Cornbread Stuffing
sausage | apple | walnut

Roasted Brussel Sprouts
caramelized onion | toasted pecans | roasted apple

Vegetable Saute
seasonal vegetables and herbs

Brunch Favorites

stone-ground grits | cheddar cheese | applewood-smoked bacon

buttermilk biscuits | apple and caramelized onion cornbread

apple-bourbon french toast | warm syrup
seasonal vegetable fritatta


Jerk Salmon
apple-jicama slaw

Apple Cider Brined Chicken
honey-mustard glaze | apple-walnut chutney

Bacon Wrapped Stuffed Pork Loin
apple | brie | apple cider glaze

Carving Station

Prime Rib
horseradish cream | au jus


Chef’s Selection of Seasonal Desserts and Tempting Pastries
Including Cider Donuts from SkyTop Orchard

$38 per person
$19 Children 6-11 / 5 and under free
10% senior discount
For reservations, please call (828) 696-9094