Where Historic Charm meets Contemporary Cuisine
December 31, 2021 | 5:00PM - 9:00PM
Reservations required, $85 per person
Please call 828.696.9094 for reservations
Appetizer
Prime Beef Tartare
quail egg | shallot | caper | dijon | parsley | cornichon |
cracked black pepper | grilled baguette
Goose Liver Pâté
caramelized cipollini onion | sherry-herb marinated beech mushrooms |
citrus | grilled baguette
She-Crab Soup
marinated shiitake | paprika | chili oil
Salad
Poached Shrimp Salad
winter greens | roasted artichoke & tomato | feta |
shaved fennel | cucumber-mint vinaigrette
Beet Salad
goat cheese | maple vinaigrette | grilled endive |
candied walnut | toasted baguette
Entrée
Beeler’s Bacon-Crusted Cobia
smoked trout caviar | black eyed peas | braised greens |
roasted tomato | citrus beurre blanc
Mushroom Braised Short Rib
truffle jus | trio of mushrooms |
rocket salad | parmesan-herb pommes frites
Roasted Lamb Chops
butternut squash ravioli | figs | shaved grana padano |
fried sage | hazelnut beurre noisette
Dessert
Sweet Potato-Maple Cheesecake
pomegranate | chantilly cream | roasted hazelnut
Dark Chocolate Pot De Crème
raspberry jam | biscotti crumble
