Where Historic Charm meets Contemporary Cuisine

December 24, 2023

$54 per person, $27 children 6-11, 5 and under free.
Please call 828-696-9094 for reservations.


Beef Bourguignon
Vegetable Mirepoix, Mushrooms with White Rice

Carved Brown Sugar Glazed Ham
Cherry Mostarda

Chicken Cacciatore
Slow cooked with Olives, Mushrooms, Onions, Peppers, Rosemary and Tomato Sauce

Roasted Salmon
Shaved Fennel Slaw, Orange-Dijon Vinaigrette and Citrus Beurre Blanc

Seasonal Side Dishes

Roasted Potatoes Wedges
Roasted Onions, Herbs, Cheddar Cheese

Corn Pudding
Chives & Cheddar Cheese

Roasted Sweet Potato Mash
Cinnamon Spiked, Candied Pecans

Sautéed Green Beans
Caramelized Onions & Mushrooms

Apple-Braised Collard Greens
Vidalia Onion, Country Ham

Roasted Broccoli
Vidalia Onions, Bacon, Parmesan Cheese

Cheese & Fruit Display

Puff Pastry-wrapped Raspberry Baked Brie, Domestic & Specialty Cheeses,
Fresh Fruit, Crackers & Wafers

Soups and Salads

Mushroom Bisque

Ham and White Bean Soup

Mixed Green Salad
Cucumbers, Julienne Carrots, Grape Tomatoes, Red Onion, Roasted Sunflower Seeds,
Balsamic Vinaigrette or Creamy Buttermilk-Dill Dressing

Tossed Caesar Salad
Crisp Romaine Lettuce, Grape Tomatoes, Focaccia Croutons,
Parmesan Cheese and Creamy Caesar Dressing

Spinach Salad
Pear, Gorgonzola, Walnuts, dried Cranberries and White Balsamic Dressing

Black Bean and Corn Salad
Sweet Corn, Jalapeños, Celery, Peppers, Cilantro, Tomato and Southwestern Dressing


Scrumptious Holiday Pastries, Pies, and Cakes