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This all-inclusive experience includes several delicious wines carefully paired with a five-course meal. Our chef and sommelier will guide you through the evening and provide insights and facts along the way. It's always a great time but seating is limited so be sure to make reservations ahead of time! The dates of all future events are posted below.

“Passion for Pinot” Wine Dinner
May 19, 2022

Crab-Stuffed Morels
ramp butter sauce | preserved lemon

2020 Boomtown Pinot Gris, Columbia Valley, WA

House-Smoked Salmon Mousse
marinated cucumber salad | dill caviar | heirloom radish | sesame cracker

2021 Cloudline Pinot Noir Rosé, Willamette Valley, OR

Intermezzo
mango sorbet | preserved raspberry | pistachio

Duroc Pork Belly Roulade
morel duxelle | meyer lemon-fig preserves | spring succotash

2018 Apaltagua Pinot Noir Reserva, San Antonio Valley, Chile

Dry-Aged Delmonico
twice-baked fingerling potatoes | ramp butter | house steak sauce | shiitake chips

2019 Peake Ranch Pinot Noir, Santa Rita Hills, CA

Chocolate-Spring Berry Tart
chantilly cream | mint

$95 per person
Please call (828) 696-9094 for reservations


Upcoming Dates:

Passion for Pinot Wine Dinner | $95
May 19, 2022

Sommelier Smack Down | $105
June 16, 2022

Summer Bounty Wine Dinner | $95
July 21, 2022

Around the World Wine Dinner | $95
August 18, 2022

First of Fall Wine Dinner | $95
September 15, 2022

New World Wine Dinner | $95
October 20, 2022

Chef’s Wine Dinner | $95
November 17, 2022

Holiday Wine Dinner | $105
December 15, 2022

Please call (828) 696-9094 for reservations, a credit card is required to secure a reservation.